http://www.capacuras.com/?rtyt=site-rencontre-ado-suisse&78a=5d conocer gente y ligar witze über single frauen http://crisp-india.org/merider/3422 dating duisburg la machine infernale rencontre oedipe-sphinx 26 year old man dating 32 year old woman site de rencontre ado gard online dating + over 30 + wealth + california rencontres et perspectives It’s persimmon season and I was lucky enough to get a bunch of them from a friend’s persimmon tree! Since I had more than I could eat, and some were overripe and ready, I decided to look for an easy and yummy cookie recipe. I headed straight to one of my very favorite food blogs: whiteonricecouple and this is the delicious recipe I used. So good.
These cookies have a soft and moist texture, almost cake like, but light and airy. Adding to the persimmon pulp, I threw in whatever dried fruits and nuts I had in the pantry. In this case they were dried cherries, prunes, apricots and almonds, and they worked just great. The recipe calls for raisins but you can seriously use anything. Happy Fall baking! 🙂